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BHARVA SHIMLA MIRCH
INGREDIENTS
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Capsicum(large) |
6 no. |
Green
chilli |
4-5 no. |
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Potatoes |
450 gm |
Turmeric |
A pinch |
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Onions |
55 gm |
Mustard
seed |
5 gm |
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Cinnamon |
5 gm |
Line |
Half |
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Clove |
5 gm |
salt |
To taste |
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Cardamom
powder |
5gtm |
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METHOD
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Take whole capsicum and deseed it. And blanch the capsicum
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Take potatoes and boil and mash it. Add Turmeric,
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Green chilli, red chilli powder and roasted and grinder
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Powder and lime and salt.
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Stuff the potatoes in the whole and blanched capsicum.
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Take oil and fry the stuffed capsicum.
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